Recipe - Tau Fu Fah Made Easy

Tau Fu Fah

Tau Fu Fah Made Easy

 

Here is the following recipe :-
 



Soy milk

Ingredients

8 cups soy milk (no added sugar)

1 tsp gypsum (sek koh fun) powder

1 tsp tapioca flour

1 tsp corn flour

6 tbsp water

 

Syrup

Gula Melaka (Palm Sugar)

 

Concentrated gula melaka

Rock gula Melaka

2 tbsp of concentrated gula melaka  OR  ¼ of rock gula melaka

1 pandan leaf

1 tbsp brown sugar

About 300 ml of water

Bring all the above to boil until sugar is melted. Remove and set it aside.

 

Rock sugar with ginger

¼ cup rock sugar

1 pandan leaf

3 slices of ginger

About 300 ml of water

The same as Gula Melaka, bring all the above to boil until rock sugar is melted. Remove and set it aside.

 

Procedure

In a bowl, mix the powder ingredients with water. Make sure all the powder and flour are completely dissolved. Set it aside.

Rapidly boil the soy milk. Turn off heat.

Use one hand holding the hot boiling pot of soy milk and the other hand holding the bowl of mixture, pour simultaneously into the rice cooker.

Give a quick stir in circle to combine both mixtures.

Cover the lid and place a towel over the small vent holes.

Let it sit for at least 30 minutes. Do not peek or open the lid.

To serve, scoop out thin layers of the soy bean curd into serving bowls. Pour some syrup and serve immediately.